Water

Water Efficiency Improvements at Villa Pacifica Ranch

Water Efficiency Improvements at Villa Pacifica Ranch

California Department of Food and Agriculture

James (Jim) Miller received a State Water Efficiency and Enhancement Program (SWEEP) grant award of $97,614 for improvements at an orange and avocado orchard in Cayucos, California. The farm was dealing with a high energy cost and wanted to utilize irrigation tools to support more precise and efficient irrigation scheduling. Using the SWEEP funds, Jim and his son Daryn oversaw the installation of two solar energy arrays (14.72 kW and 16 kW); one for each of the on-farm wells. In addition, the recipients installed new high efficiency electric pumps with screen filters, a flow meter at each well, soil moisture sensors, and a weather station. With the addition of these tools, the farm made improvements to both the energy efficiency of their irrigation system and can make more informed irrigation decisions by relying on the sensors.

San Gabriel Residents and Businesses Save Water and Energy with Appliance Rebates

San Gabriel Residents and Businesses Save Water and Energy with Appliance Rebates

More than 1,900 households in the San Gabriel Valley are saving money, water and energy through a new rebate program supported by Cap-and-Trade dollars.

Climate-Smart Irrigation in Coachella Valley

Climate-Smart Irrigation in Coachella Valley

With support from CDFA’s State Water Efficiency and Enhancement Program (SWEEP), the Desert Fresh project lowered irrigation water use by nearly 15 percent while producing the same yield using precision agriculture technology. The system also uses soil moisture sensing technology to identify when the crop needs water and know exactly how much to apply—taking the guesswork out of irrigation.

Enhanced Irrigation Tools and Solar PV System Bring Efficiency to Fresno Farm

Enhanced Irrigation Tools and Solar PV System Bring Efficiency to Fresno Farm

The investment of $150,000 in Cap-and-Trade proceeds into climate-smart technology on Navdip Badhesha’s 40-acres of grapes made a big difference in water use and carbon emissions for this farmer – and for California.